articles tagged "fermentation"

Let it Rot? No, Ferment.

Friday, 12 October 2012 | Molly Stentz

There’s something brewing in Reedsburg. From this Friday evening, October 12th, through Sunday, October 21st, the Wormfarm Institute brings Wisconsin the Fermentation Fest, a celebration of all things bubbly, burbly, cultured, or fermented.   There are classes in making your own pickles or cheese, there are roadside stands vending local produce, there is a bluegrass band playing a work called Decomposition (and yes, it will be in the key of D). There will also likely be at least a few decorated silage bags as part of the Farm/Art D-Tour, a 50-mile tour of hand-crafted art around Sauk County.   Hear from fermentation guru Sandor Katz, who’ll be teaching several workshops at the Fermentation Fest on Saturday, October 20th. He spoke [...] more »

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