Our new feature brings you behind the scenes of the beer brewing process. On this inaugural edition of Fermenting WORT, feature producer Collin Morgan zooms in… on, well, wort! The […]
Beer! And Science!
Happy Brew Year! For today’s show, WORT news producer Jade Iseri-Ramos cracks open a cold one with brewmaster Jessica Jones of Giant Jones Brewing Company to talk all things beer […]
Stop Ordering Irish Car Bombs, Ya Eejit
Ever wonder why we celebrate the patron saint of Ireland and pretend to be Irish one day every year? Sarah Hopefl and Eli Radtke discuss the origin and share some […]
Craft Breweries: Changes on Tap for Laws Governing Distribution
Over the past six years, Wisconsin has nearly doubled in their number of craft breweries; going from 75 in in 2011 to over 140 to begin 2017. Many may think […]
Beer Through the Ages
As pledge drive continues, the Monday Buzz takes a beer-soaked trip back through the ages with William Bostwick, beer critic for the Wall Street Journal and author of The Brewer’s […]
Parched Eagle Brewpub Opening
Beer, the Kissers, Birth Announcements and MORE! Tony talks with WORT alum Jim Goronson about his latest venture opening the Parched Eagle in Westport!!