There’s no time like a beautiful August day to head to the UW Arboretum. Join us for a guided walking tour of the Longenecker Horticultural Gardens. Curator David Stevens leads […]
It’s no secret that we live in the age of digital images. If you have a smartphone, you can search for an apartment or find true-ish love, perhaps both by […]
The Seed to Kitchen Collaborative tries to take the “farm-to-table” concept a step further. It’s one thing to match organic farmers with local restaurants. It’s another thing though, to give […]
Host Will Cushman is joined by Julie Dawson, an assistant professor of horticulture at UW-Madison. In 2014, Dawson started the Seed to Kitchen Collaborative: a participatory research endeavor in which […]
What makes for a good tasting organic vegetable? The UW wants your opinion.