Phosphorous rich fertilizer has become an important tool in food production to feed the booming human population, but what happens when so much phosphorous enters our soil and waterways? In […]
Kyle Wiens wants you to fix your broken thing, the companies who made ...
When Kyle Wiens was in college, he dropped his laptop causing damage that he was pretty sure he could fix, but when he went online to look for a manual–it […]
A Conversation with Chef Sean Pharr
Madison Magazine just name Sean Pharr the 2023 chef of the year. Sean is the co-owner and chef at two Madison businesses: Mint Mark and The Muskellounge. He joins us […]
Exposing the Future of Meat
There was this influx of investors who had come to me chomping at the bit, salivating, saying, “it feels like the early days of the internet.” [They were] just so […]
A life of food politics with Marion Nestle
Author Marion Nestle has a collection of cereal boxes. “First of all, just in case anybody’s worried it’s just the boxes, I don’t keep what’s in them,” she says. “They […]
Goodbye to Burnout
For her last show before signing off and moving on to new projects, Monday host Patty Peltekos spends the hour with Jonathan Malesic, a former tenured professor who left his […]
- 1
- 2
- 3
- …
- 49
- Next Page »
