On Friday October 19, our guest host Kia Karlen spoke with Sandor Katz, author of The Art of Fermentation, Donna Neuwirth, co-founder of The Wormfarm Institute, and Jonny Hunter, founder […]
Let it Rot? No, Ferment.
There’s something brewing in Reedsburg. From this Friday evening, October 12th, through Sunday, October 21st, the Wormfarm Institute brings Wisconsin the Fermentation Fest, a celebration of all things bubbly, burbly, […]