On Tuesdays, the Daily Cardinal — one of UW-Madison’s student newspapers — shares the latest in campus news. This week, producer Hope Karnopp talks with feature writer Caitlyn Halfon about […]
Sustainability For The Latino Workforce
The nonprofit Latino Academy of Workforce Development provides bilingual career instruction to Dane County’s Spanish-speaking residents. Recently, the academy added a new education program focused on energy efficiency and sustainability. […]
A roadmap to a sustainable food system
Amanda Starbuck, contributor to Food & Water Watch, recently penned a report “Well-Fed: A Roadmap To A Sustainable Food System That Works For All” which discusses the issues of increasing […]
Animal, Vegetable, Junk: A History of Food with Mark Bittman
“Until we start to deal with agriculture and food, we’re going to continue having public health and environmental crises,” says food journalist Mark Bittman. “We haven’t turned the corner on […]
The New Climate War
In his latest book, The New Climate War: The Fight to Take Back Our Planet, climate scientist Michael E. Mann argues that governments and corporations—not just individuals—need to fix the […]
New Year’s Day Show: Looking Back, Looking Forward
Today, we kick off 2021 with a looking-back/looking-forward conversation with alder Rebecca Kemble, a longtime Madison organizer, water protector, labor activist, and housing advocate. She talks about her hopes for […]
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